Ingredient Meal Prep (High Protein)

Watch me turn a handful prepped ingredients into 4 delicious and simple meal. If you crave variety or your household has different food preferences, this is a great way to meal prep.

For this meal prep, all you have to do is prep individual ingredients and combine them when you are ready to eat them. I’d suggest storing the individual ingredients in separate containers in the fridge, so that if you have family members with different food preferences, they can take what they’d like from each of the containers when creating a meal.

For the ingredients, I had 3 proteins (tofu, black beans and edamame), 5 veggies ( cabbage, carrots, broccoli, green beans and peppers), 3 starches (ramen noodles, wild rice and sweet potatoes) + flavour additions ( pineapples, hummus, balsamic vinegrette, salsa and teriyaki sauce).

Homemade Protein-Packed Instant Oats

If you’re craving an easy hot breakfast that is protein-packed, portable and affordable, look not further! You have to try my protein-packed instant oats. They are super easy to prep (like 5 minutes easy) and are much cheaper and healthier than store-bought instant oats. Each of these recipes have around 20 g of protein and contain no added sugar- to avoid a blood sugar crash and create lasting fullness for your morning. 

Vegan Meal Prep For Non-Vegans

If you are new to plant-based eating or just want some high protein plant-based meats, this one
is for you! I’ve ‘veganized’ popular dishes, replacing the meat with plant-based protein such as
Texturized Vegetable Protein, beans and protein powder. The protein powder I used in the
breakfast cookies and granola bars is Vega Protein + Greens which adds 20 g of plant-based
protein per scoop, plus is stacked with kale, alfalfa, broccoli and spinach! #AD