Working from home may feel like a dream come true: no more commuting? more time with your dog? getting to wear PJ bottoms all day? Sign me up!
Read More “How to Keep Your Brain Focused and Fueled While Working from Home”
Working from home may feel like a dream come true: no more commuting? more time with your dog? getting to wear PJ bottoms all day? Sign me up!
Read More “How to Keep Your Brain Focused and Fueled While Working from Home”
We’ve all been cooking more at home during these challenging times, which is fantastic! However, it can be challenging to cook for someone with a nut allergy. In addition to always having your EpiPen auto-injector available at all times, you can manage a nut allergy by swapping out nuts for nut-friendly allergy ingredients in common family recipes. Let me show you how!
Recipe 1: Seedy Granola Bars – It can be hard to find a great granola bar without nuts – let me show you how to make your own!
Recipe 2: Sunflower Seed Pesto Sauce – pesto is typically made with pine nuts, but sunflower seeds can be swapped in for this recipe!
Recipe 3: PeaNOT Butter Cups – we’re swapping in soy butter instead of peanut butter
If any of you know me in real life, you’ll know that I certainly have a sweet tooth.
Last week I posted an image on Instagram about incorporating veggies at breakfast. A number were skeptical about how veggies could be added to oats…so I’m here to show you how to do that! Check out the recipes below! We have an apple cinnamon cauliflower overnight oat, a zucchini bread overnight oat and a carrot cake overnight oat!
In Canada, we’re now entering the coldest and most dreary time of the year. The holidays are now behind us. Personally, I would love to fast-forward to spring, as I’m not the most cold-adapted person!
This weekend, I was craving comfort foods. Comfort foods to me are warm foods but also foods that have some nostalgia to them. What do comfort foods mean to you?
One of your top requests were for more budget-friendly meal preps – so here you are!
Hi friends,
I’ve been home for this extended holiday weekend and re-discovered my Air Fryer! Admittedly, I have had mine for almost a year now, but never truly put it to the test. Today I cooked a couple of snack items – all of which were tasty, affordable and quick.