You may have seen the viral high protein cottage cheese flatbread on the internet recently – so I thought I’d make a vegan version! Each serving of this recipe is 24 grams of protein and it’s SO easy to make. Enjoy!

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Discover more from Osinga Nutrition | Registered Dietitian in the Durham Region

Subscribe now to keep reading and get access to the full archive.

Continue reading