3 MEALS WITH ONLY 5 ingredients!

Some weeks, I’m definitely more of a lazy meal prepper. This week was one of them!

I decided that I wanted to challenge myself to see how many meals I could make with the least ingredients possible – so here you are!

I used a buffet-style meal prep approach (more on that here) to put these meals together.

This week I only used the following in my meals:

Allergy-Friendly Meal PLanning

If you know someone with a number of food allergies, it can be challenging to create a nutritionally-sound meal plan! As we are all cooking more and spending more time at home these days, let me show you a few breakfast, lunch, dinner and snack recipes that are nutritionally balanced and free of the top 9 common food allergies! The top 9 allergens are wheat, soy, eggs, sulphites, seafood, milk, sesame, tree nuts and peanuts

Steps For Reading a Label For Food Allergens

Newly diagnosed with a food allergy? Label reading can feel tricky! In addition to always having your EpiPen auto-injector available at all times, reading food labels are a key component to managing food allergies!

Let me walk you through the steps of reading through a food label and help you identify and avoid your allergen.