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Pumpkin Protein Donuts

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Cook Time 28 minutes
Servings 5
Calories 273 kcal

Ingredients
  

  • 2 cups Oats blended into flour
  • 2 tbsp Baking Powder
  • 2 tsp Cinnamon
  • 1 cup Vanilla Protein Powder
  • 1 cup Pureed Pumpkin
  • 1 cup Soy Milk
  • 4 Egg Replacer
  • 2 tbsp Maple Syrup
  • 2 tsp Vanilla Extract
  • 1 cup Coconut Yogurt
  • 1/4 cup Cream Cheese
  • 2 tbsp Icing Sugar

Instructions
 

  • Mix together the oats, baking powder, cinnamon, protein powder, almond milk, egg replacer, maple syrup and vanilla extract in a blender.
  • Spray an individual size oven safe dish with non- stick cooking spray and bakeat 350F for 20-25 minutes.
  • While oats are baking mix together the greek yogurt, cream cheese and powdered sugar.
  • Remove oats from oven, let cool slightly, and top with icing and toppings ofchoice. I used chopped pecans and pumpkin seeds! Enjoy!

Nutrition

Calories: 273kcalCarbohydrates: 35gProtein: 19gFat: 7gFiber: 5g
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