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Pumpkin Banana Ice Cream

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Prep Time 3 minutes
Servings 0
Calories 310 kcal

Ingredients
  

  • 2 cups Frozen Banana, chopped
  • 3/4 cup Pureed Pumpkin
  • 1.5 tsp Cinnamon
  • 1 tbsp Maple Syrup
  • 1/4 cup Vanilla Protein Powder
  • 2 tbsp Soy Milk

Instructions
 

  • In a food processor or high-speed blender, add all of the ingredients and blend until a creamy consistency is reached. Occasionally scrape down the sides and continue to blend if needed.
  • Divide into bowls right away for a soft serve style ice cream or freeze for 30minutes for slightly firmer ice cream. Enjoy!

Nutrition

Calories: 310kcalCarbohydrates: 69gProtein: 13gFat: 1gFiber: 10g
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