Combine all of the ingredients (except for the bread or spinach) in the Instant Pot. Lock the lid in place and make sure the steam release handle is closed. Set to manual high pressure for 12 minutes. Instant Pot will take roughly 10 minutes to build pressure, timer will start counting down after it has reached pressure.
After the time has ended, let the pressure release naturally, this will take roughly 20 minutes. Once this is done, slowly release the lid.
Serve on bread of your choice with spinach. Enjoy!