Egg(less) Muffins
Ingredients
- 2 Cartons Pourable JUST Egg
- 1 Tsp Garlic Powder
- 1/2 Tsp Turmeric Powder
- 1/2 Small Sweet Onion Finely Chopped
- 4 Sun-dried Tomato Chopped
- 1 Cup Fresh Greens
- 1/2 Cup Vegan Feta
Instructions
- Spray a muffin pan with oil. Pre-heat oven to 350 degrees.
- Whisk together Just Egg, Garlic Powder & Turmeric. Set Aside.
- Sprinkle & layer the other ingredients into the muffin tins, starting with the chopped onion.
- Spoon egg mixture evenly into each muffin holder. Bake for 30 minutes. Enjoy!
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