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Chickpea Salad Sandwiches Box

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Prep Time 10 minutes
Servings 4

Ingredients
  

  • 30 oz Chickpeas cooked, drained and rinsed
  • 2 Celery sticks
  • 6 Green Onions sliced
  • 1 tsp Garlic Powder
  • 4 tbsp Vegan Mayonaise
  • 2 tbsp Lemon Juice
  • 8 slices Bread
  • Lettuce/Spring Mix/Sprouts

Instructions
 

  • Thinly slice the celery (if it’s a large rib, cut in half lengthwise first). Thinly slice the green onions as well.
  • Combine the chickpeas with the chopped celery and green onions, garlic powder mayonnaise and lemon juice. If the salad is dry, add more mayonnaise (cooked chickpeas have a drier texture than canned).
  • Assemble the chickpea salad sandwich. Top the sandwich with lettuce or greens and chickpea spread.
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